Made with these products Rhodes Quality Products
Recipes Carnivore
Veena’s Apricot Chicken

Marinated roasted chicken with seasoned vegetables.

Ingredients

  • Chicken pieces
  • Salt and pepper
  • BBQ spice
  • 60 ml (4 Tbsp.) BBQ sauce
  • 60 ml (4 Tbsp.) peri-peri sauce
  • 30 ml (2 Tbsp.) Rhodes Quality Apricot Jam
  • 60 ml (4 Tbsp.) Rhodes Quality Tomato Braai Relish
  • Olive oil
  • Butter
  • Seasoned vegetables

Method

  1. Mix together the salt and pepper, BBQ spice, BBQ sauce, peri-peri sauce, Rhodes Quality Apricot Jam Superfine, Rhodes Quality Tomato Braai Relish and olive oil.
  2. Marinade the chicken in the mixture for 2 hours.
  3. Add seasoned vegetables.
  4. Dot with butter.
  5. Roast in the oven until golden brown and succulent.

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