Refreshing pineapple cocktail.

Ingredients

• 1 x 440g can Rhodes Quality Pineapple Pieces, drained
• 20 fresh mint leaves
• 500 ml (2 cups) Rhodes Quality Pineapple 100% Fruit Juice Blend, well chilled
• 1 x 340 ml beer (or zero alcohol beer), well chilled

Method

1. Thread the Rhodes Quality Pineapple Pieces alternating with a fresh mint leaf onto two wooden skewer.
2. Divide the Rhodes Quality Pineapple 100% Fruit Juice Blend into two large beer glasses.
3. Top with beer.
4. Add the pineapple and mint skewer and serve immediately.