Simple to prepare, this economical family meal will be a favourite.

Ingredients

• 8 chicken pieces
• salt and freshly cracked black pepper
• 65 ml (¼ cup) brown sugar
• 1 x 240 g cup Rhodes Quality Tomato Puree
• 65 ml (¼ cup) water
• 1 packet brown onion soup
• 1 x 410 g can Rhodes Quality Baked Beans in Tomato Sauce

Method

1. Place the chicken pieces into an oven-proof casserole dish and season.
2. Place the brown sugar, Rhodes Quality Tomato Puree, water and onion soup powder into a bowl.
3. Whisk well until blended.
4. Add the Rhodes Quality Baked Beans in Tomato Sauce and stir well.
5. Pour the sauce over the chicken and cover the casserole with tin foil.
6. Bake in an oven that has been preheated to 180°C and bake for 30 minutes.
7. Remove the foil and stir.
8. Bake uncovered for a further 10 minutes or until the chicken is cooked through.
9. Serve hot.

Cooking tip

Serve with this Rhodes Quality Cheesy Corn Bread

Servings

Serves 4