Made with these products Rhodes Quality Products
Recipes Vegetarian
Chakalaka & Pasta Salad

Quick & Easy summer braai salad; as hot or as mild as you prefer. This pasta salad will travel well so take it along to your next braai or picnic.


  • 750 ml (3 C) uncooked fusilli pasta
  • 1 x 400 g can Rhodes Quality Chakalaka Mild & Spicy
  • 1 x 410 g can Rhodes Quality Baked Beans in Tomato Sauce
  • 65 ml  mayonnaise
  • 30 ml (2 T) chopped parsley


  1. Bring a saucepan of water to the boil and cook the pasta until tender.
  2. Drain and cool.
  3. Pour the pasta into a large bowl.
  4. Add the Rhodes Quality Chakalaka Mild & Spicy.
  5. Add the Rhodes Quality Baked Beans.
  6. Add the mayonnaise.
  7. Stir until well mixed.
  8. Sprinkle the parsley over the top of the salad.
  9. Chill until serving.

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