This family favourite pasta sauce will keep them coming back for more. It’s a quick and easy recipe that tastes of home.

Ingredients

• 500 g beef mince
• 30 ml (2 T) olive oil
• 1 large onion, chopped
• 1 carrot, finely chopped
• 2 celery sticks, finely chopped
• 2 garlic cloves, finely chopped
• 1 x 400 g can Rhodes Quality Tomato & Onion Mix
• 115 g can or cup of Rhodes Quality Tomato Paste Cup
• pinch dried mixed herbs
• salt and pepper

Method

1. Heat the olive oil in a large pan.
2. Add the mince and fry until brown.
3. Drain any excess fat.
4. Add the onion, carrot, celery and garlic and fry until the vegetables are soft.
5. Add the Rhodes Quality Tomato & Onion Mix, Rhodes Quality Tomato Paste and herbs and season to taste.
6. Cover and simmer for 20 minutes.
7. Serve with pasta shapes of your choice from spaghetti to screws and even spirals.