An elevated Braai Bean Salad shared by Kuhle Adams. Perfect for those special occasions.

Ingredients

• 1 x 400g can Rhodes Quality Butter Beans in Brine
• Half a yellow pepper
• Half a red pepper
• Half a green pepper
• Chilli Peppers of your choice (optional)
• 1 x Block of Chilli Beef stock
• Half a spoon of garlic
• Spices of your choice
• 15ml Worcester sauce
• 15ml fruit Chutney

Method

1. To a small pot, add the mixed peppers, block of Chilli beef stock, garlic and spices.
2. Then add the Rhodes Quality Butter Beans. Stir to combine.
3. Lastly Add Worcester sauce and Chutney, stir through well.
4. Allow to simmer.
5. Once the beans are soft to the touch and peppers are cooked soft, it’s ready.
6. Serve warm with pap and your favourite Braai meat.