Made with these products Rhodes Quality Products
Recipes Dessert
Fruity Pancakes

Not that there will be any left, but pancakes freeze well perfect for an emergency treat. Serve these fruity pancakes as a simple dessert or morning snack for kids. They’ll love it.


  • 45 ml (3 T) castor sugar
  • 10 ml (2 t) vanilla or almond essence
  • 375 ml whipped cream
  • 6 cooked pancakes
  • 1 x 410 g can Rhodes Quality Fruit Cocktail in Syrup
  • 125 ml  chocolate sauce



  1. Stir the sugar and essence into the whipped cream and place an equal portion of the cream onto each pancake.
  2. Spoon a portion of the Rhodes Quality Fruit Cocktail on top of the cream and roll up the pancakes.
  3. Arrange them on a serving platter and drizzle with chocolate sauce.

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